You know what I thought when I saw that my husband had given me a Wusthof Classic Chef Knife for my birthday? I was so mad and happy at the same time as I knew how much it had cost for him to get me one but I’ve always wanted to get one of the best chef knives since I was 18 years old. After 10 long years, I finally go it.
My Incredible Chef’s Knife Experience
Holding the Wusthof chef’s knife gave me a new perspective towards cooking itself. The handle fits perfectly in my hands. I was a bit shocked as I have small hands. This knife doesn’t feel off-balance or weird. It has the right weight for you to enjoy slicing through ingredients. I tested the edge with just gliding it through a carrot and as expected, it split into half. I even enjoy slicing through tomatoes now. (Check out this)
What I think make this knife perfect is the forged full tang blade that runs all the way to the end of the knife and the handle is secured to it with three rivets. It actually gives you more control compared to chef’s knives that come with a plastic handle. Not only that, it looks classy as well. Most of my family members love using my Wusthof whenever they come over for parties. My mum had even purchase one for herself. To maintain this knife, I usually dry my chef’s knife after washing them. I also take it to the local knife sharpening service as I’m afraid I might damage the knife.
A Great Deal
I would have thrown a fit if this knife didn’t come with a lifetime warranty. I really recommend you to get a Wusthof Chef’s Knife for yourself as I find myself spending my free time cooking more meals for my family. This will really be a great asset in your kitchen.